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Cheap Green Cleaning Supplies Made With VinegarVinegar is an Anti-Bacterial Mold Killer That Dissolves Rust, Tarnish, Minerals
Vinegar is a preservative, condiment, natural remedy and solvent, a versatile solution to life's many problems plus has mold and bacteria killing properties.
Vinegar is the product of a double fermentation process. First is the fermentation of natural sugars to alcohol; the second is the fermentation to vinegar. This process makes vinegar a very versatile product. Vinegar's bacterial killing properties have been tested numerous times and Good Housekeeping microbiologist Gina Marino stated in a test done for Heloise (Tips From Heloise) that vinegar killed 90% of mold and 99.9% of bacteria. Heloise has long been an advocate of green cleaning with vinegar. Vinegar as a SolventThe historians at The Vinegar Institute claim that Cleopatra demonstrated vinegar's ability to dissolve pearls, which, in modern terms, touts its ability to dissolve mineral deposits and hard water stains. The Environmental Protection Agency (EPA) recommends vinegar as a possible alternative to muratic acid and other products used to clean bathrooms and suggests using a vinegar soak for tubs and sink fixtures. Drain cleaning can be accomplished by pouring one cup baking soda into the drain, then one cup hot white distilled vinegar. This solution should sit for about five minutes before flushing the drain with hot water. Vinegar Instead of Ammonia and Bleach
Remove Stains from Metals with Vinegar
Other Vinegar Cleaning Uses
Mizkan Americas, Inc., the makers of a variety of vinegar products, has published a list of uses for vinegar including many great green cleaning ideas called "1001 Uses for Distilled White Vinegar" and The Vinegar Institute has also published their list of the many uses of vinegar. Vinegar truly is a versatile product.
The copyright of the article Cheap Green Cleaning Supplies Made With Vinegar in Natural Products is owned by Robin Montanye. Permission to republish Cheap Green Cleaning Supplies Made With Vinegar in print or online must be granted by the author in writing.
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